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Book Avg Rating Num Ratings Last Verified
THE ULTIMATE SPAM COOKBOOK: Unleash the Flavor of the Iconic Canned Meat with 100 Delightful Recipes (SURVIVAL COOKING) by GILBERT C.A 0.0 0 Sep 22
The Irresistible Dehydrator Cookbook: The Ultimate Guide to Dehydrating Fruits Vegetables Meat and More by Kara Shaw 1.0 1 Nov 26
Freeze Drying Mastery For Beginners: Complete Guide to Long-Term Food Storage, Save Money, Reduce Waste and Keep Your Pantry Stocked by HarvestGuard Publications 4.9 59 Nov 26
Canning and Preserving Cookbook for Preppers: Stocking Your Pantry with Homemade Jams, Pickles, Salsas, and More: Food Preservation by Connor Miller 0.0 0 Nov 26
Pickling and Fermenting Cookbook for Preppers: 1000 Days of Recipes to Preserve Fruits, Vegetables, Meat, and Fish Before the Food Riot Starts by Tyler Gordon 4.4 202 Nov 26
SO EASY PRESERVE COOKBOOK FOR SENIORS: Easy Methods for Long Term Storage and Healthy Cooking by SARAH J GORDON 0.0 0 Nov 26
Meals in a Jar: Simple Mason Jar Meal Recipes by David Kane 0.0 0 Nov 26
Homemade Jam Recipes: Perfect for breakfast, brunch, or dinner by David Kane 5.0 0 Jan 19
Chutneys for All: Easy Canning and Preserving Recipes by Penelope Rane 3.0 2 Dec 30
BABY-LED WEANING FOR BUSY MOM: The Simple, Safe, and Stress-Free Way to Introduce Solid Food by Jewel F. Reyes 0.0 0 Nov 26
Michelin Kid by Niko-Roux Paz and Rachel Ruff Fermor 0.0 0 Nov 26
Canning Mastery: A Comprehensive Guide for Beginners in Various Techniques of Food Preservation by Caleb Quinn 4.9 0 Feb 17
The Ultimate Guide To Home Canning For Beginners: Understanding The Basics Of Waterbath Canning, Pressure Canning And More (Best Canning Recipes 2023 Book 1) by Anderson Paul 0.0 0 Dec 30
Meat Canning Cookbook Using Pressure Canning Method: Learn How To Preserve Meat Using A Meat Canning Pressure Cooker (Home Canning Cookbooks 3) by Paulina Anthony 0.0 0 Dec 30
Freeze Drying Cookbook For Beginners: The complete guide to learn how to create a pantry, preserve the flavour and improve the shelf life of your food by Philip Perez 0.0 0 Dec 30
The Ultimate Guide to Food Canning: From Beginner to Expert: Everything You Need to Know to Preserve Your Favorite Foods at Home. With 100 new Recipes included (Home canning and preserving co by Susan Peter 0.0 0 Dec 30
Balsamico-marinierte Champignons (German Edition) by Akima Jahan Furat 0.0 0 Dec 30
Balsamicomarinoituja sieniä (Finnish Edition) by sapnba akter rani 0.0 0 Dec 30
Canning and Preserving Ideas for Fresh Meals Every Day: Try Our Amazing Chutney Recipes Today by Jacob Brooks 0.0 0 Dec 30
BEYOND THE GRILL:: Crafting Culinary Magic with 'Smoking Meat' Techniques by Raymond C. Boutin 0.0 0 Dec 30
Water Bath Canning & Preserving Cookbook for Preppers: A Tasty Collection of Healthy Vegan Recipes and Effective Methods to Preserve Foods, Build a Long-Lasting Pantry and Live Off-Grid by Reed Parker 0.0 0 Dec 30
Alternative Food Preservation Techniques: The No Freezing and Canning Guide to Preserving Fish, Meat, Vegetables, and More through Traditional Methods by Oscar Higgins 0.0 0 Jan 19
DEHYDRATOR COOKBOOK FOR BEGINNERS: The Complete Guide to Prepare for Any Emergency Situation with Step by Step Guide to Dehydrated Foods by CHRIS KERNS 0.0 0 Jan 19
AMISH CANNING AND PRESERVING COOKBOOK: The Complete Guide to Safely Preserving Foods in The Amish Way With 45 Delicious Homemade Recipes, Including Jams, Jellies, Pickles, and More by Dixie McCoy 0.0 0 Jan 19
The Prepper’s Canning & Preserving Bible: [7 in 1] The Complete Guide to Water & Pressure Canning, Dehydrating, Fermenting and Pickling Food. Easy Recipes to Survive After the Society Collaps by Tyler Gordon 4.5 0 Jan 24
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Michelin Kid by Niko-Roux Paz and Rachel Ruff Fermor
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