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Currently listing 153 Free Ebooks at Amazon
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The COST Manual of Laboratory Animal Care and Use: Refinement, Reduction, and Research by Bryan Howard, Timo Nevalainen
Avg 3.0 of 1 ratings - Last Verified Oct 18
Socio-Environmental Dynamics along the Historical Silk Road by Liang Emlyn Yang, Hans-Rudolf Bork
Avg 4.6 of 14 ratings - Last Verified Oct 17
Psilocybin Mushrooms: The Complete Guide to Safe Use and Benefits of Psychedelic Magic Mushrooms by Anton McKenna
Avg 4.6 of 21 ratings - Last Verified Oct 17
Science and Technology Governance and Ethics: A Global Perspective from Europe, India and China by Miltos Ladikas, Sachin Chaturvedi
Avg 4.6 of 9 ratings - Last Verified Oct 15
The Mediterranean Way of Eating: Evidence for Chronic Disease Prevention and Weight Management by John J.B. Anderson and Marilyn C. Sparling
Avg 4.4 of 189 ratings - Last Verified Oct 15
The Role of Smallholder Farms in Food and Nutrition Security by Sergio Gomez y Paloma, Laura Riesgo
Avg 0.0 of 0 ratings - Last Verified Oct 15
Food Price Volatility and Its Implications for Food Security and Policy by Matthias Kalkuhl, Joachim von Braun
Avg 5.0 of 3 ratings - Last Verified Oct 15
Services écosystémiques et protection des sols: Analyses juridiques et éclairages agronomiques (French Edition) by Carole Hermon
Avg 4.0 of 1 ratings - Last Verified Oct 13
Agroecological Transitions: From Theory to Practice in Local Participatory Design by Jacques-Eric Bergez, Elise Audouin
Avg 0.0 of 0 ratings - Last Verified Oct 13
Raising Backyard Goats for Beginners: 9 Easy Steps on How to Naturally Raise and Farm Goats for Meat, Milk and Profit by Snugyard Publishing
Avg 4.0 of 3 ratings - Last Verified Oct 11
Antioxidants in Sport Nutrition by Manfred Lamprecht
Avg 4.2 of 7 ratings - Last Verified Oct 9
Mayonnaise: After Dinner Conversation Short Story Series by Viggy Parr Hampton
Avg 3.9 of 7 ratings - Last Verified Oct 9
Fluid Balance, Hydration, and Athletic Performance by Flavia Meyer, Zbigniew Szygula
Avg 3.9 of 11 ratings - Last Verified Oct 9
Climate-Smart Food by Dave Reay
Avg 4.1 of 12 ratings - Last Verified Oct 7
Natural History of the Farm: A Guide to the Practical Study of the Sources of Our Living in Wild Nature by James G. Needham
Avg 4.4 of 36 ratings - Last Verified Oct 7
Uncage Eden: A Spiritual Philosophy Book about Food, Music, and the Rewilding of Society by DJ Rankin
Avg 4.3 of 6 ratings - Last Verified Oct 7
Bacterial NanoCellulose: A Sophisticated Multifunctional Material (Perspectives in Nanotechnology) by Miguel Gama, Paul Gatenholm
Avg 0.0 of 0 ratings - Last Verified Oct 6
Precision Agriculture Technology for Crop Farming by Qin Zhang
Avg 4.4 of 7 ratings - Last Verified Oct 6
Halal Development: Trends, Opportunities and Challenges: Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020 by Heri Pratikto, Ahmad Taufiq
Avg 0.0 of 0 ratings - Last Verified Oct 6
Peat and its Uses as Fertilizer and Fuel by Samuel W. (Samuel William) Johnson
Avg 3.8 of 3 ratings - Last Verified Oct 6
Handbook Of Climate Change And Agroecosystems: The Agricultural Model Intercomparison And Improvement Project (Agmip) Integrated Crop And Economic Assessments ... Impacts, Adaptation, And Mit by Rosenzweig Cynthia & Hillel Daniel, Daniel Hillel
Avg 4.2 of 33 ratings - Last Verified Oct 6
Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future by Simon Goddek , Alyssa Joyce
Avg 4.3 of 102 ratings - Last Verified Oct 6
Disposable Bioprocessing Systems by Sarfaraz K. Niazi
Avg 0.0 of 0 ratings - Last Verified Oct 4
Antioxidants in Health and Disease by Antonis Zampelas and Renata Micha
Avg 5.0 of 2 ratings - Last Verified Oct 4
Protocols for Pre-Field Screening of Mutants for Salt Tolerance in Rice, Wheat and Barley by Souleymane Bado, Brian P. Forster
Avg 5.0 of 5 ratings - Last Verified Oct 2