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Canning & Preserving
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Canning for Survival: How to Do Water Bath Canning, Pressure Canning, and Much More by The Red Oak Barn
Avg 0.0 of 0 ratings - Last Verified Aug 7
MY DINNER DREAMS COME TRUE: Uncomplicated Recipes For Delicious Evenings by Jewel F. Reyes
Avg 0.0 of 0 ratings - Last Verified Aug 7
The Alive Health Cookbook: Healing your digestion with fermented foods by Ole Magnus Kikut
Avg 0.0 of 0 ratings - Last Verified Aug 7
JUICING FOR BUSY PEOPLE : 20 Low-Fat Juicing Recipes for a Healthier You by Jewel F. Reyes
Avg 0.0 of 0 ratings - Last Verified Aug 7
Beyond the Shelf Life: Survival Food Preservation Book: Empowering Your Food Preparedness Journey, Key Strategies for Food Resilience by Ryan Alexander
Avg 0.0 of 0 ratings - Last Verified Aug 7
The Prepper’s Canning & Preserving Bible: several other ways to store food for later use, including canning, drying, fermenting, pickling, freezing, and more by Deanna J Crawford
Avg 0.0 of 0 ratings - Last Verified May 29
Avg 4.5 of 83 ratings - Last Verified May 29
Smoking and Salt Curing: What You Need to Know About Preserving Meat, Game, Fish, and More! (Preserving Food) by Dion Rosser
Avg 4.6 of 79 ratings - Last Verified May 29
The Seasonal Produce Preservation Handbook: A Comprehensive Guide to Canning Techniques and Recipes for Year-Round Enjoyment by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 29
Avg 3.2 of 26 ratings - Last Verified May 29
Avg 4.1 of 61 ratings - Last Verified May 29
Cancer Diet Cookbook For Seniors: Delicious And Easy To Make Recipes For Managing Cancer by Melinda Barela
Avg 0.0 of 0 ratings - Last Verified May 29
The Ultimate Meat Diet Cookbook: Recipes for a Healthy, Nutritious, and Delicious Meat-centric Diet 2023 by Rose Klein
Avg 0.0 of 0 ratings - Last Verified May 25
MEDITERRANEAN DIET FOR BEGINNERS: Delicious and Affordable Recipes for Healthy Living +14 Days Meal Plan Included (2022 Edition) (INSTANT POT MASTERY) by STEPHANIE DAVID
Avg 0.0 of 0 ratings - Last Verified May 25
Creative Canning: A Beginner's Guide to Preserving Your Own Fruits, Vegetables, and Jams by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 22
Avg 0.0 of 0 ratings - Last Verified May 22
Fermentology: The Science, History, and Recipes of Fermented Foods by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 22
The Art of Vinegar Making: Customize Your Own Vinegar to Elevate Any Dish by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 22
Jams and Jellies Recipes for Everyday Use: 30 Canning and Preserving Recipes for The Best Spreads by Thomas Kelly
Avg 4.3 of 54 ratings - Last Verified May 22
Avg 5.0 of 1 ratings - Last Verified May 22
Dehydrator cookbook: Healthy and Simple Recipes, such as Just-Add-Water Meals and How to Make Fruits Leather, Vegetables, and Meats by Judy G. Cornwell
Avg 0.0 of 0 ratings - Last Verified May 22
Avg 0.0 of 0 ratings - Last Verified May 22
Avg 0.0 of 0 ratings - Last Verified May 22
The Prepper's Ultimate Forager's Bible: Identify, Harvest, and Prepare Edible Wild Plants to Be Ready Even in the Most Critical Situation by Lesley Hiding
Avg 4.6 of 364 ratings - Last Verified May 18
Avg 0.0 of 0 ratings - Last Verified May 8