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Fermentation for Beginners: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough by Louise Davidson
Avg 4.3 of 91 ratings - Last Verified May 7
Freezer Meals Recipes: Easy One-Pot Make Ahead Dump Meals by Louise Davidson and Marjorie Kramer
Avg 4.1 of 56 ratings - Last Verified May 7
Avg 0.0 of 0 ratings - Last Verified May 7
The Backyard Homestead Bible: [6 in 1] Build Your Own Mini-Farm and Produce All the Food You Need to Live Self-Sufficiently by Diamond Press
Avg 4.7 of 593 ratings - Last Verified May 7
Avg 4.9 of 541 ratings - Last Verified May 8
Home Canning and Preserving Recipes for Beginners by Louise Davidson
Avg 4.2 of 51 ratings - Last Verified May 7
The Self-Sufficient Gardening Bible for Beginners: (8 in 1) The Complete Homestead Planning Guide for a Self-Sufficient Lifestyle by Jason C. Borden
Avg 4.8 of 37 ratings - Last Verified May 7
Food Storage: An Introduction To Food Canning, Preservation, and Storage - Freeze! (Garden Life) by Jamie Halladay
Avg 3.2 of 24 ratings - Last Verified May 7
Avg 0.0 of 0 ratings - Last Verified May 8
Avg 0.0 of 0 ratings - Last Verified May 7
Avg 0.0 of 0 ratings - Last Verified May 22
Avg 0.0 of 0 ratings - Last Verified May 22
Canning And Preserving Cookbook For Beginners : The Complete And Essential Step By Step Guide To Canning And Preserving Homemade Fruits, Meats And Vegetables With Tasty Easy And Delicious Rec by Melissa J. Rowling
Avg 0.0 of 0 ratings - Last Verified Aug 7
The Ultimate Meat Diet Cookbook: Recipes for a Healthy, Nutritious, and Delicious Meat-centric Diet 2023 by Rose Klein
Avg 0.0 of 0 ratings - Last Verified May 25
Prepper's Survival Stockpile: Build a Nutritious Emergency Pantry with Shelf - Stable Survival Foods and Be Self - Sufficient When Push Comes to Shove by Kenneth Olsen
Avg 0.0 of 0 ratings - Last Verified Aug 7
Creative Canning: A Beginner's Guide to Preserving Your Own Fruits, Vegetables, and Jams by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 27
Avg 5.0 of 1 ratings - Last Verified May 22
Dehydrator cookbook: Healthy and Simple Recipes, such as Just-Add-Water Meals and How to Make Fruits Leather, Vegetables, and Meats by Judy G. Cornwell
Avg 0.0 of 0 ratings - Last Verified May 22
Avg 0.0 of 0 ratings - Last Verified May 22
Fermentology: The Science, History, and Recipes of Fermented Foods by Barrett Williams and ChatGPT ChatGPT
Avg 0.0 of 0 ratings - Last Verified May 22
The Art of Vinegar Making: Customize Your Own Vinegar to Elevate Any Dish by Barrett Williams and ChatGPT ChatGPT
Avg 2.0 of 0 ratings - Last Verified Jul 29
MEDITERRANEAN DIET FOR BEGINNERS: Delicious and Affordable Recipes for Healthy Living +14 Days Meal Plan Included (2022 Edition) (INSTANT POT MASTERY) by STEPHANIE DAVID
Avg 0.0 of 0 ratings - Last Verified May 25
The Prepper’s Canning & Preserving Bible: several other ways to store food for later use, including canning, drying, fermenting, pickling, freezing, and more by Deanna J Crawford
Avg 0.0 of 0 ratings - Last Verified May 29
Avg 4.5 of 83 ratings - Last Verified May 29
Smoking and Salt Curing: What You Need to Know About Preserving Meat, Game, Fish, and More! (Preserving Food) by Dion Rosser
Avg 4.6 of 79 ratings - Last Verified May 29