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Book	Avg Rating	Num Ratings	Last Verified
A to Z Canning and Preserving for Total Beginners : The Essential Canning Recipes and Canning Supplies Guide by Lisa Bond	0.0	0	Aug 7
How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More (The Little Series of Homestead How-Tos from 5 Acres & A Dream Book 1) by Leigh Tate	0.0	0	Aug 7
Recettes de Compotes, Confitures et Gelées (Les recettes d'Auguste Escoffier t. 1) (French Edition) by Auguste Escoffier and Pierre-Emmanuel Malissin	0.0	0	Aug 7

JeBouffe Les Conserves Maison (French Edition) by Francois Lafleur and Edith Tremblay	0.0	0	Aug 7
Food Preservation and Canning for Beginners: 7 Essential Food Preservation Tips For Off Grid Survival and The Homestead \| Includes Recipes (Self Sufficient Living Book 1) by Bradley Stone	0.0	0	Aug 7
Canning & Preserving: Complete Guide to Canning Fruits, Plants, Stew, vegetables, Meats, Soups (Mason Jar Meals for Busy People Who Value Health) by Billy White	0.0	0	Aug 7
Weekend Homesteader: April by Anna Hess	0.0	0	Aug 11
The Prepper's Ultimate Forager's Bible: Identify, Harvest, and Prepare Edible Wild Plants to Be Ready Even in the Most Critical Situation by Lesley Hiding	4.6	364	May 18
Introduction to Canning: Beginner’s Guide to Safe Water Bath and Pressure Canning (Food Preservation Mastery) by Linda C. Johnson	4.0	0	Jul 1
Water Bath Canning & Preserving Cookbook for Preppers: Over 250 Recipes for the Perfect Meats, Fish, Vegetables, Meals in the Jar by Emily Turner Publications	4.9	218	Nov 11
Guide to Home Canning for Newbies: How To Preserve Your Tasty Dishes (Canning and Preserving Recipes for Beginners and Pro) by Alicia T. White	5.0	1	Feb 24
The Prepper’s Survival Bible: 8 Books in 1: The Guide to Survive After the Society Collapse. Canning, Home-Defense, Life-Saving Strategies for Self-Sufficient Living + Mental Health Survival by Troy Langstaff	4.2	219	Feb 24
How to Make Frozen Meals Like a Pro!: An Easy Cookbook for the Cost-Conscious Home Cook by Josephine Ellise	0.0	0	Feb 24
Jams and Jellies Recipes for Everyday Use: 30 Canning and Preserving Recipes for The Best Spreads by Thomas Kelly	4.3	54	May 22
More Home Canning and Preserving Recipes for Beginners: More Easy Recipes for Canning Fruits and Vegetables by Louise Davidson	4.3	61	Feb 24
Decadent Nut Butters : 30 Flavors perfect for breakfast or snack by David Kane	4.0	0	Jan 19
Sausage Recipes That are Not Snacks Only!: Amazing Sausage Cookbook to Thrill Your Tummy!! by Neela Riley	0.0	0	Apr 28
DIY PEANUT BUTTER 101: The Ultimate Guide to Making Your Own Nut Butter at Home by Nutty Chef and Friday Samsej	0.0	0	Feb 24
Root Cellaring for Preppers: Tips and Tricks to Some of the Best Root Cellaring Methods by John McPhearson	0.0	0	Mar 15
My Family's Delight Recipe Book: Enjoy the 22 recipes my family love by Lesley George	0.0	0	Mar 15
Amish Canning and Preserving Cookbook: Tips and Tricks to Learn Grandma’s Secrets to Water Bath and Pressure Canning Meat, Vegetables and Much More by JOSEPHINE FISHER	0.0	0	Mar 15
Blooming Backyard Jams & Jellies Water Bath Canning Recipes: A beginner's Guide to Identifying, Harvesting, Preparing and Canning Edible Flowers & Fruit by Savannah Malone	0.0	0	May 8
Dehydrator Cookbook for Preppers: Easy and delicious homemade recipes to dehydrate meat, bread, fruits, side-dish, grains and many more. (Quick and Easy Cookbooks and Recipes) by Dana A. Clark	0.0	0	May 7
Pressure Canning Recipes Cookbook: A Step-By-Step Beginners Guidebook to Preserving and Canning Meats, Vegetables, Soup & Stew, and More in Jar Using Homemade Recipes by Yolanda Cooke	0.0	0	May 7
Amish Canning and Preserving Cookbook: The Complete Guide to Delicious Homemade Recipes for Jams, Jellies, Pickles, Pie fillings, Sauces, Spreads, Relishes, Meats and Vegetables by Nicole J Murray	0.0	0	May 8